I am a master student at the Norwegian University of Life Sciences (NMBU) in the Protein Engineering and Proteomics (PEP) group. My thesis is a part of the FunEPS project, where I’m working on characterizing novel enzymes that can degrade a polysaccharide called Gellan gum. Prior to this, I graduated from the Norwegian University of Science and Technology (NTNU) in Trondheim, where I took a bachelor’s degree in biology.